Frog Eye Salad
Frog Eye Salad is an moderately easy dinner. Made with 3/4 c. sugar, 1 tbsp. flour, 1/2 tsp. salt, 2/3 c. pineapple juice and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In saucepan, put sugar, flour and salt. Stir in juice and egg and cook over medium heat; stir until thickened.
Add lemon juice. Set aside and cool. Cook pepe separately. Cover. Place in refrigerator until cooled. Mix all ingredients together and cool.
π· Perfect Pairings
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