Fried Tomatoes in Milk Gravy
Fried Tomatoes In Milk Gravy is an moderately easy dinner. Made with 1/4 lb. diced bacon, 5 large tomatoes, 1/2 c. flour, 1/8 tsp. pepper and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Fry bacon and remove from frying pan.
Dredge sliced tomatoes in 1/2 cup flour, salt and pepper.
Make milk gravy with last three ingredients.
Place fried tomatoes in 9 x 13-inch dish; add crumbled bacon and cover with milk gravy and serve.
π· Perfect Pairings
Complete your meal with these
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