Fried Tomatoes

Name: Fried Tomatoes
Prep time: 40 min
Yield: 6
Ingredients: 4 tomatoes; 1/2 all-purpose flour; 2 1/2 salt; 2 1/2 sugar; 1/4 pepper; 3/4 evaporated milk

⏱️ Ready in 40 min 🥄 Prep 40 min 👥 6 servings

Fried Tomatoes is an moderately easy dinner you can prepare in just 40 minutes. Made with tomatoes, all-purpose flour, salt, sugar and pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Fried #Under 1 Hour #Dinner

📊 At a Glance

Prep 40 min

Serves 6

Difficulty Medium

🛒 Ingredients

4 tomatoes

1/2 all-purpose flour

2 1/2 salt

2 1/2 sugar

1/4 pepper

3/4 evaporated milk

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 102

% Daily Value*

Total Fat 2.6g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1007mg 44%

Total Carbohydrate 16.1g 6%

Dietary Fiber 1.3g 5%

Total Sugars 0g

Protein 4g 8%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Wash tomatoes, but do not peel.

Cut into 3/4-inch slices.

Place on paper towels to drain.

Combine flour, salt, sugar and pepper.

Dust tomatoes in flour mixture on both sides.

Add evaporated milk to rmaining flour mixture to make a thick batter.

Dip floured tomatoes in batter.

Fry in hot oil 1/2-inch deep until golden brown on both sides.