Fried Shrimp
Fried Shrimp is an moderately easy dinner. Made with 2 eggs, 1 c. milk, 1 lb. large shrimp (uncooked), 1 c. flour and 1 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat the eggs and add the milk.
Clean the shrimp and split down the back to "butterfly".
Dip in the seasoned flour, then the eggs and milk, then in the saltines.
Fry in deep fat until golden brown.
Serve with a good cocktail sauce or remoulade.
π· Perfect Pairings
Complete your meal with these
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