Fried Rice

Fried Rice

Fried Rice is an moderately easy dinner. Made with 1 c. chopped onion, 1/2 c. chopped celery, 1/2 c. chopped green pepper, 1/4 c. vegetable oil and 2 c. cooked rice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute the onion, celery and green pepper in a large skillet or wok.

Cook and stir until the onion is tender, about 3 minutes, using medium-high heat.

Stir in the rice, the soup base and soy sauce.

Cook on low heat, stirring frequently, for 5 to 7 minutes.

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