Fried Rice
Fried Rice is an moderately easy dinner. Made with 1 stick butter or margarine, 1 onion, chopped, 1 c. uncooked rice, 3 c. boiling water and 3 bouillon cubes (beef or chicken), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in a skillet; add onion and rice.
Brown, stirring continuously.
Dissolve bouillon cubes in water.
Combine all in a baking dish; add mushrooms, salt and pepper.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment