Fried Mushrooms
Fried Mushrooms is an moderately easy dinner you can prepare in just 56 minutes. Made with . fresh small button mushrooms, beaten egg, flour and salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Wash and dry fresh, firm mushrooms.
Dip in beaten egg and dredge in flour.
Preheat oil to 375Β° on deep-fat thermometer or until a 1-inch cube of bread browns in 60 seconds.
Fry mushroom until brown, then drain on paper towels.
Salt and pepper to taste.
Serves 4 to 6.
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