Fried Do-Nut Holes
Fried Do-Nut Holes is an moderately easy dinner. Made with 1 1/4 c. sugar, 2 eggs, 2 tbsp. melted shortening, 1 tsp. vanilla and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beats eggs; add shortening and sugar and beat well.
Add remaining ingredients and stir in.
Drop by spoonfuls into hot grease and fry until brown on all sides.
Coat hot do-nut holes in cinnamon/sugar mixture.
Dough can be made ahead and refrigerated.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment