Fried Carrots, Potatoes and Onions
Fried Carrots, Potatoes And Onions is an easy dinner. Made with 2 carrots, 2 medium potatoes, 1 medium onion, 2 tbsp. oil and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice the carrots and potatoes thin.
Cut up the onion fine.
Put all ingredients in iron skillet and cook on low for about 20 minutes or until tender.
Can also add leftover beef, pork or bacon when vegetables are almost done for a one dish meal.
π· Perfect Pairings
Complete your meal with these
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