Fried Carrots
Fried Carrots is an moderately easy dinner. Made with 1 pack carrots, 1 onion, sliced, 2 tbsp. sugar, 1 tsp. cinnamon and 1 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Boil sliced carrots in cold water for about 5 minutes.
In a skillet add butter and oil.
When mixture is hot add onion and carrots.
Cook for 10 minutes.
Add sugar and cinnamon.
Cook for 10 more minutes.
Add 1 cup of water; cook for 10 minutes or until carrots are tender.
Serve.
π· Perfect Pairings
Complete your meal with these
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