Fried Cabbage
Fried Cabbage is an moderately easy dinner. Made with 1/2 head cabbage, cut up, 1/2 large onion, 4 slices bacon, fried crisp and crumbled, 1 clove garlic and 1 tbsp. pimentos, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Fry bacon until crisp, remove from fat and drain.
Chop garlic, saute in hot bacon fat, add cabbage and onions.
Cook until about half done (do not overcook), add pimento, chicken broth and white wine, simmer covered until done.
Sprinkle with crumbled bacon and caraway seed.
It is better to use a large pot for this.
π· Perfect Pairings
Complete your meal with these
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