Fried Cabbage
Fried Cabbage is an moderately easy dinner. Made with 2 lb. cabbage, cut up, 1/2 tsp. caraway seed, 1/2 to 1 c. canned chicken broth, 4 strips bacon and 2 cloves garlic, crushed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook cabbage and caraway seed in broth just until cooked down a little.
Cook bacon until crisp; crumble.
Saute garlic and onion in large frying pan.
Add cabbage and bacon and fry just until it still has a little crunch (like stir-fry).
π· Perfect Pairings
Complete your meal with these
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