Fried Bread
Fried Bread is an moderately easy dinner. Made with 2 c. sifted flour, 1 tsp. baking powder, 1 tsp. salt, 1 tbsp. shortening and 3/4 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix dry ingredients, work in shortening.
Add water and mix well.
Shape into 6 balls of equal size.
Roll 1 ball at a time to 1/8-inch thickness; cut each into 6 wedges.
Fry in hot fat (375Β°) until puffy and brown.
Makes 3 dozen.
π· Perfect Pairings
Complete your meal with these
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