Fried Artichoke Hearts
Fried Artichoke Hearts is an moderately easy dinner. Made with 2 cans progresso artichoke hearts, progresso bread crumbs, egg wash (egg and milk), salt and pepper and parmesan cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain and cut hearts in quarters.
Pat dry.
Soak in egg wash. Cover with bread crumbs.
Fry in oil until they float.
Drain. Season to taste and sprinkle Parmesan cheese over them.
Good hot or cold!
π· Perfect Pairings
Complete your meal with these
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