Fresh Vegetable Pita
Fresh Vegetable Pita is an moderately easy dinner. Made with 8 oz. pkg. cream cheese, 1 tsp. lemon, 3/4 c. chopped carrots, 1/4 c. cucumbers and 1/4 c. onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put all vegetables, except tomatoes, in food processor. Process fairly fine. Drain well on paper towels.
Mix with cream cheese and lemon.
Add some mayo for proper consistency. Take
1/2 pita and put in a couple of tomato slices and fill with of the vegetable spread. A slice of cheese is also good in this pita sandwich.
π· Perfect Pairings
Complete your meal with these
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