Fresh Strawberry Cake
Fresh Strawberry Cake is an moderately easy dinner. Made with 1 pkg. white cake mix, 1 small pkg. strawberry gelatin, 1/2 c. vegetable oil, 3/4 c. water and 3/4 c. sweetened chopped fresh or frozen strawberries with juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all ingredients and blend well.
Pour into 2 (9-inch) paper-lined pans.
Bake at 350Β° until cake springs back.
Freeze until cooled, but not frozen.
Slice in half to make 4 layers.
π· Perfect Pairings
Complete your meal with these
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