Fresh Squash Casserole

Name: Fresh Squash Casserole
Prep time: 18 min
Cook time: 48 min
Yield: 4
Ingredients: 3 c. zucchini or yellow squash, sliced; 1/4 c. onion, chopped; 4 Tbsp . margarine; 2 eggs, beaten; 1/4 c. milk; 1/2 tsp . salt; 1/2 tsp . pepper; 1 c. sharp cheese, grated; 1 c. Ritz crackers, crushed

⏱️ Ready in 1h 6m 🥄 Prep 18 min 🔥 Cook 48 min 👥 4 servings

Fresh Squash Casserole is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with c. zucchini or yellow squash, sliced, c. onion, chopped, . margarine, eggs, beaten and c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Casserole #Dinner

📊 At a Glance

Prep 18 min

Cook 48 min

Serves 4

Difficulty Medium

🛒 Ingredients

3 c. zucchini or yellow squash, sliced

1/4 c. onion, chopped

4 Tbsp . margarine

2 eggs, beaten

1/4 c. milk

1/2 tsp . salt

1/2 tsp . pepper

1 c. sharp cheese, grated

1 c. Ritz crackers, crushed

👨‍🍳 Instructions

Preheat oven to 350°

Saute squash and onions with the margarine until tender

Drain

Add eggs, milk, salt and pepper

Spoon into a 9 x 13-inch casserole dish and top with cheese and crackers

Bake for 20 minutes.

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