Fresh Spinach-Apple Salad
Fresh Spinach-Apple Salad is an moderately easy dinner. Made with 1 lb. fresh spinach, 1 c. chopped apple, 1/2 c. chopped celery, 1 tbsp. lemon juice and 1/4 c. cider vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Remove stems from spinach; wash leaves thoroughly and pat dry. Tear into bite size pieces.
Combine spinach, apple and celery in large bowl.
Sprinkle with lemon juice; toss well.
Combine vinegar and remaining ingredients in a small saucepan; bring to a boil.
Pour over spinach mixture; toss well.
Serve immediately. Serves 12.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment