Fresh Raspberry Tea Cake
Fresh Raspberry Tea Cake is an moderately easy dinner. Made with 1/3 c. honey, 1 egg, 1/2 tsp. salt, 1 1/2 c. all-purpose flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Preheat oven to 375Β°.
Beat honey with egg.
Mix salt, flour and baking powder.
Add egg mixture with milk all at once.
Stir up quickly until all ingredients are moistened.
Stir in melted butter and raspberries.
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