Fresh Peach Sauce
Fresh Peach Sauce is an easy dinner. Made with 2 c. fresh peaches, crushed (about 4), 1/2 c. sugar, 1/2 c. orange juice, 2 tsp. lemon juice and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 1 1/2-quart saucepan, mix crushed peaches, sugar and orange juice.
Place over high heat and stir until boiling.
Reduce heat to low and let simmer for 15 minutes or until thick without covering.
Remove from heat; stir in lemon juice and vanilla. Makes 2 cups.
Serve warm on pound cake or over vanilla ice cream.
π· Perfect Pairings
Complete your meal with these
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