Fresh Peach Sauce
Fresh Peach Sauce is an moderately easy dinner you can prepare in just 50 minutes. Made with c. crushed fresh peaches (about 4), c. sugar, c. orange juice, . lemon juice and . vanilla (or use half almond extract), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In 1 1/2-quart saucepan, mix crushed peaches, sugar and orange juice.
Place over high heat and stir until boiling.
Reduce heat to low and let simmer for 15 minutes or until thick without covering.
Remove from heat; stir in lemon juice and extract. Makes 2 cups.
Serve warm on pound cake or chill the sauce to make up parfaits to place in freezer for future use.
π· Perfect Pairings
Complete your meal with these
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