Fresh Peach or Apple Crisp
Fresh Peach Or Apple Crisp is an easy dinner. Made with 5 to 6 medium-size peaches or apples, 1 c. sugar, 1 c. self-rising flour and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel 5 to 6 peaches or apple slices into small slices and place in bottom of Pyrex dish.
Melt margarine; add sugar and flour.
(This will be dry and crumbly.)
Sprinkle over fruit and pat down.
Bake in a 350Β° oven for 1 hour.
π· Perfect Pairings
Complete your meal with these
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