Fresh Peach Meringue Pie

Fresh Peach Meringue Pie

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Fresh Peach Meringue Pie is an moderately easy dinner. Made with 1 stick butter, 1 c. sugar, 3 tbsp. flour, 4 eggs, separate 3 eggs and beat egg yolks and one whole egg together) and 2 c. ripe peaches, cut in small pieces, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter, sugar and flour together. Add the 3 egg yolks plus one whole egg.

Beat well.

Fold in peaches and pour into unbaked pie shell.

Bake at 350Β° until firm.

Add meringue while pie is hot.

🍷 Perfect Pairings

Complete your meal with these

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