Fresh Peach Cobbler
Fresh Peach Cobbler is an easy dinner. Made with 7 large peaches (fresh or frozen), 1 stick butter, 1 c. sugar, 1 c. self-rising flour and 1 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and halve peaches.
Toss in sugar; set aside until juice forms.
If frozen peaches are used, juice will have formed already.
Melt butter in 9 x 13 x 2-inch Pyrex dish, with peaches, cut side up.
Pour juice in peaches.
Mix flour, milk and sugar. Pour over.
Bake at 350Β° for approximately 50 minutes or until top browns.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment