Fresh Mushroom Stuffing
Fresh Mushroom Stuffing is an moderately easy dinner. Made with 1/3 c. thinly sliced fresh mushrooms, 1/3 c. chopped onion, 1/3 c. chopped celery, 1/4 c. margarine or butter and 2 c. herb-seasoned stuffing mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place mushrooms, onion, celery and margarine in the 3-quart microwave dish; cook on High for 2 to 3 minutes or until tender. Stir in stuffing mix and enough broth to moisten (should be very moist).
Spread stuffing evenly in the dish and cook 2 to 4 minutes.
Let stand 5 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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