Fresh Hot Salsa
Fresh Hot Salsa is an moderately easy dinner. Made with 2 tbsp. olive oil or cooking oil, 1 large onion, sliced or chopped, 5 or 6 cloves chopped garlic, 1 green bell pepper, cubed and 1 red bell pepper, cubed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In a large frypan or Dutch oven sweat onion and garlic in 2 tablespoons of oil.
Cook until onion is translucent.
Add peppers, tomatoes and jalapeño peppers.
Cover and cook for 5 minutes. Serve hot with chips.
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