Fresh Herb Vinaigrette
Fresh Herb Vinaigrette is an easy dinner. Made with 1/2 c. olive oil or vegetable oil, 1/2 c. vinegar, 1 tbsp. finely chopped green onion, 1 tbsp. chopped fresh parsley and 1 tbsp. chopped fresh herb (tarragon, rosemary, basil, oregano, thyme or marjoram), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Shake all ingredients in tightly covered container.
About 1 cup dressing; 60 calories per tablespoon.
π· Perfect Pairings
Complete your meal with these
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