Fresh Georgia Peach Pie
Fresh Georgia Peach Pie is an moderately easy dinner. Made with 1 (6 oz.) can fresh frozen orange juice, 1 c. sugar, 4 tbsp. cornstarch, 1 tsp. almond flavoring and 3 fresh peaches (not canned), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Dilute orange juice with 2 cups water.
Add sugar and cornstarch.
Cook until thickened and bubbling.
Add almond flavoring.
Remove from heat and cool slightly.
Slice fresh peeled peaches into prebaked pie shell.
Cover with filling and let stand for about 1 hour.
Cover with whipped cream and serve. Garnish top with sliced peaches if desired.
Serves 5.
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