Fresh Fruit Pie
Fresh Fruit Pie is an moderately easy dinner. Made with 6 c. assorted cut-up fresh fruit, 1/2 c. sugar, 3 tbsp. cornstarch, 1 1/2 c. orange juice and 1/4 c. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix sugar and cornstarch.
Gradually add orange juice until smooth.
Bring to a boil over medium heat; boil 1 minute.
Remove from heat; add lemon juice and grated rind.
Fold in assorted cut-up fruit, drained.
Pour into cookie crust.
Chill 4 hours.
π· Perfect Pairings
Complete your meal with these
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