Fresh Fruit Dip

Name: Fresh Fruit Dip
Ingredients: 1/2 c. sugar; 1/2 tsp. salt; 2 eggs, beaten; 4 tsp. cornstarch; 1 c. pineapple juice; 1 (8 oz.) pkg. cream cheese, at room temperature; juice and grated rind of 1 orange; juice and grated rind of 1 lemon

Fresh Fruit Dip is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 tsp. salt, 2 eggs, beaten, 4 tsp. cornstarch and 1 c. pineapple juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1/2 c. sugar

1/2 tsp. salt

2 eggs, beaten

4 tsp. cornstarch

1 c. pineapple juice

1 (8 oz.) pkg. cream cheese, at room temperature

juice and grated rind of 1 orange

juice and grated rind of 1 lemon

👨‍🍳 Instructions

Combine all ingredients except cream cheese in the top of a double boiler.

Stir and cook until thick.

Let cool.

Whip cream cheese until fluffy and mix thoroughly with other ingredients. Chill.

Use as a dip for fresh pineapple, strawberries or melon balls.

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