Fresh Coconut Pie
Fresh Coconut Pie is an moderately easy dinner. Made with 4 c. fresh coconut, 1/2 stick oleo, 1 1/2 c. sugar, 1 tsp. vanilla and 4 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all but coconut and cook in top double boiler until thick. Add coconut and pour into pie crust and cool until set and pie crust is done.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment