Fresh Coconut Icing
Fresh Coconut Icing is an moderately easy dinner you can prepare in just 42 minutes. Made with fresh coconuts, peeled and grated (reserve juice to add to filling) *, c. sugar, c. half and half, pt. whipping cream and . cornstarch, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Bring all ingredients except 1/2 cup of half and half with cornstarch dissolved in it to a bubbly boil.
Stir in cornstarch mixture and continue cooking and stirring for 8 to 10 minutes. Put frosting on your favorite yellow or white cake layers while frosting is hot.
This will frost three 9 x 13-inch layers or four 8-inch square layers.
It's very juicy.
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