Fresh Coconut Cake
Fresh Coconut Cake is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with c. sugar, c. butter, egg whites, c. sweet milk and c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Have butter soft.
Add sugar and cream until light and fluffy. Add flour and baking powder.
Add alternately with milk small amount at a time.
Add flavoring.
Beat egg whites and fold in. Do not beat.
Bake in tube pan at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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