Fresh Coconut Cake(3 Layers)
Fresh Coconut Cake(3 Layers) is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with pt. whipping cream, eggs, . vanilla, c. sugar and c. self-rising flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix eggs, sugar and cream
Add flour, salt and vanilla
Mix well
Pour in 3 greased pans
Bake at 350Β°
Cool and spoon next mixture over cake before frosting: Make 1 cup sugar and 1 1/2 cups fresh coconut soupy with coconut milk
Add water if necessary
Frost with "Never Fail Frosting, " then sprinkle with remaining coconut.
π· Perfect Pairings
Complete your meal with these
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