Fresh Coconut Cake
Fresh Coconut Cake is an moderately easy dinner. Made with 2 c. sugar, 1/2 c. butter, 8 egg whites, 1 c. sweet milk and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Have butter soft.
Add sugar and cream until light and fluffy. Add flour and baking powder.
Add alternately with milk small amount at a time.
Add flavoring.
Beat egg whites and fold in. Do not beat.
Bake in tube pan at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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