Fresh Banana Bundt Cake
Fresh Banana Bundt Cake is an moderately easy dinner. Made with 1/2 c. margarine, 1 1/2 c. mashed bananas, 2 c. cake flour, 1 tsp. soda and 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cream margarine.
Slowly add sugar.
Beat until light.
Add bananas, eggs and vanilla.
Beat well.
In separate bowl, mix flour, soda and salt together.
Add to banana mixture and blend well.
Slowly add sour cream; beat until blended.
Pour in greased Bundt pan.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
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