Fresh Apple or Pear Cake
Fresh Apple Or Pear Cake is an moderately easy dinner. Made with 2 c. sugar, 1 1/2 c. oil, 2 tsp. vanilla, 1 1/2 tsp. lemon juice and 3 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine sugar, oil, vanilla, eggs, lemon juice and salt in a mixing bowl.
Beat well. to first mixture and beat again.
Apples and pecans. Mix well. Grease and dust Bundt pan with flour.
Bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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