Fresh Apple Cake(Baking Time: 1 Hour)
Fresh Apple Cake(Baking Time: 1 Hour) is an moderately easy dinner. Made with 3 c. raw apples, 1 1/2 c. vegetable oil, 2 c. sugar, 3 eggs and 2 1/2 c. sifted all-purpose flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel apples and chop.
Set aside.
Cream sugar and oil.
Add eggs and beat well.
Gradually add sifted dry ingredients to creamed mixture.
Gently add apples.
Flour nuts lightly and add to cake mixture.
Grease 10-inch tube pan and line bottom with wax paper.
Bake at 325Β° for 1 hour or until done.
Glaze while warm.
π· Perfect Pairings
Complete your meal with these
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