Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 4 c. coarsely chopped apples, 2 c. sugar, 2 eggs, 1/2 c. vegetable oil and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine apples and sugar; let stand 1 to 2 hours.
Beat eggs slightly.
Mix together the eggs, oil, sugar and apples.
Sift dry ingredients; add to first mixture.
Add walnuts and raisins. Batter is thick and makes a large 13 x 9-inch cake.
Grease pan and pour batter in.
Bake for 1 hour at 325Β°.
You may serve with whipped cream.
π· Perfect Pairings
Complete your meal with these
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