Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 2 tsp. baking soda, 1 tsp. ground cinnamon and 1 tsp. ground nutmeg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift the flour, sugar, baking soda, cinnamon, nutmeg and salt into a large bowl. Stir in the apples, nuts, butter and lightly beaten eggs.
Mix ingredients thoroughly together.
The batter will be very thick.
Transfer to greased pan.
Bake in a 350Β° oven until cake springs back at touch, about 1 1/4 hours.
Serve warm topped with vanilla ice cream.
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