Fresh Apple Cake
Fresh Apple Cake is an impressive dinner. Made with 1 1/4 c. corn oil, 2 c. sugar, 3 c. plain flour, 4 eggs and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix oil and sugar completely.
Combine flour, salt, soda, cinnamon and sift.
Add dry ingredients to sugar mixture alternately with eggs.
Beat after each addition.
Add buttermilk and vanilla.
Fold in nuts, coconut, raisins and apples. Put in greased and floured pan.
Sprinkle butterscotch morsels on top of cake.
Bake at 350Β° for 1 hour and 10 minutes.
(I always bake it about 15 minutes longer.
Test for doneness.
You may need to let it cook longer.)
Remove from pan and cool.
π· Perfect Pairings
Complete your meal with these
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