Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 1 1/2 c. oil, 2 c. sugar, 3 eggs, 3 c. flour (all-purpose) and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine oil and sugar. Blend very well. Add eggs, one at a time, beating after each addition. Sift together flour, baking soda, cinnamon, nutmeg and salt.
Mix into oil-egg mixture and combine thoroughly. Add apples and nuts.
Mix with spoon, then add vanilla. Bake in tube pan. Bake in a 325Β° oven for 1 1/4 hours. Remove from oven and let cool in pan while preparing glaze.
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