Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 4 c. diced apples, peeled (any kind), 1/2 c. salad oil, 1 c. chopped walnuts, 2 beaten eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix diced apples and sugar thoroughly.
Add oil, nuts, eggs and vanilla.
Combine dry ingredients together and then add to apple mixture.
Pour into greased 9 x 12-inch or angel cake pan (line with waxed paper).
Bake at 350Β° for 1 hour or until done.
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