Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 2 c. sugar, 2 eggs, 1 scant (almost) c. oil, 3 c. dried, peeled apples and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, oil and eggs.
Beat well.
Add dry ingredients, mixing thoroughly.
Add apples and nuts.
Pour into greased and floured 13 x 9-inch pan.
Sprinkle butterscotch chips on top of batter.
Bake an hour or until brown in 325Β° oven.
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