Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 2 sticks margarine, 2 c. sugar, 2 eggs, 2 1/2 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and sugar, then add eggs and mix well.
Sift flour, baking powder, soda and salt.
Add to cream mixture, then add chopped raw apples and chopped black walnuts.
Pour into greased and floured Bundt pan or 13 x 9 x 2-inch cake pan.
Bake 1 hour in a 350Β° oven or until cake tests done.
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