Fresh Apple Cake
Fresh Apple Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with c. diced raw apples, c. raisins, c. chopped walnuts, c. vegetable oil and c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Dust apples, raisins and nuts with some of the flour; set aside.
Blend oil, sugar and slightly beaten eggs; set aside. Sift together flour, salt and soda; add to egg mixture and add vanilla.
Fold in coated apples, nuts and raisins; pour into a 10-inch greased tube pan.
Bake in 350Β° oven for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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