Fresh Apple Cake

Fresh Apple Cake

Fresh Apple Cake is an moderately easy dinner. Made with 1 c. wesson oil, 2 c. sugar, 3 c. sifted flour, 1 1/2 tsp. baking soda and 1/2 tsp. salt and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix oil and sugar. Add eggs and vanilla; mix. Then add dry ingredients and mix. Then add apples and nuts. This makes a very stiff batter. Pour into Bundt pan. Spray with Pam or Crisco. I sprinkle with sugar so the cake will not stick. Bake about 1 hour at 325Β°.

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