Freselles

Freselles

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Freselles is an moderately easy dinner. Made with 3 1/2 c. flour, 2 tbsp. baking powder, 3/4 tbsp. salt, 3/4 tbsp. black pepper (coarse) and 3/4 tbsp. fennel seed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients and mix well.

Divide dough into 4 parts.

Roll each part to resemble large bread sticks (about 2-inches wide).

Can be made smaller.

Slice off in 1/2-inch pieces and place on ungreased cookie sheet.

Bake in 400Β° oven for 10 to 15 minutes on each side or until lightly browned.

🍷 Perfect Pairings

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