French Toast
French Toast is an moderately easy dinner. Made with 1/2 c. margarine, 2 tbsp. light corn syrup, 1 c. brown sugar, texas toast bread and 5 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine, syrup and sugar.
Pour into greased 9 X 13 pan.
Place 6 slices Texas toast on top of mixture.
Beat together eggs, milk, vanilla and salt.
Pour over top of the bread.
Cover with foil.
Refrigerate overnight.
Bake at 350Β° uncovered for 30 to 40 minutes.
When ready to serve, turn pieces of bread over and caramel will be on top.
π· Perfect Pairings
Complete your meal with these
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