French Toast
French Toast is an moderately easy dinner. Made with 1 c. flour, 1/4 tsp. salt, 2 tbsp. baking powder, 1 tbsp. maple syrup and 1 egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift dry ingredients together. Add all liquids and stir until blended. Dip slices of dry bread (crust may be trimmed) into batter and fry in deep fat at 370Β°.
If batter is too thick, thin with milk. Serve hot with syrup or sprinkled with powdered sugar and topped with halved strawberries.
Yields 8 servings.
π· Perfect Pairings
Complete your meal with these
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